My first experience, trying some Korean - Chinese dishes such as jjajangmyeon and tangsuyuk.
Never realized before that they are categorized as a Chinese dishes modify by Korean ingredients in Korea.
Some of Korean - Chinese dishes are jjajangmyeon, tangsuyuk, jjamppong, jajangbap, junghwa naengmyeon, kkanpunggi. Four of the rest of them, I have not tried, maybe I will try someday ^^
Jjajangmyeon is quitely popular for people and often showed up in Korean drama. So what about tangsuyuk ? When I tried 탕수육 tangsuyuk, it taste was great, mixed with sweet, sour combined with crispy chicken. It can be as an appetizer or as a main dish. If you want to explore another type of Korean food, you may try tangsuyuk ^^